The peanut candy from the bottom of grandma's candy dish

A thin shell of pulled candy that breaks with a light snap, and underneath it, a center packed with roasted peanuts. Not a chocolate bar, not a brittle, not something you have to chew your way through. Just the old-fashioned peanut candy a lot of people have been looking for and could not find.

Four ingredients

• Ground roasted peanuts — roasted and skinned first, then ground for the filling
• Malt syrup — what holds it together and gives the shell its snap
• Sugar
• Salt — just enough to keep the sweetness from going flat

No artificial colors, no artificial flavors, no preservatives. Gluten free, non-GMO and Halal certified.

Wrapped one piece at a time

Every piece comes twist-wrapped inside the bag. That means you can pass it around a table, drop two in a lunchbox, fill a party bowl, or close the bag and leave the rest for next week. Nothing sticks together and nothing arrives crushed.

Where it tends to end up

• The office — a jar on the desk that people help themselves to
• The car — small enough for the door pocket
• Game night — easy to eat with one hand
• Lunchboxes and goodie bags — already portioned, already wrapped
• Gifting — a Vietnamese sweet most people have not tried yet

What is in the bag

17.6 oz (500 g) of bite-size pieces, about 17 servings, 4.8 g protein per serving. Store at room temperature, away from heat and direct sun.

CONTAINS: PEANUTS